Week 3 - Primary schools Catholic menu
For reasons beyond our control, the menus may change at short notice. Please check for seasonal changes.
Please speak to our kitchen staff about your child’s requirements.
Spring menu 2025 | May | June | July | September | October |
---|---|---|---|---|---|
Week commencing (Monday) | 5 | 2, 23 | 14 | 15 | 6 |
Monday
- Four cheese baguette pizza
- Mini waffles
- Baked beans, coleslaw and mixed salad bowl
- Homemade pear sponge and chocolate sauce
Tuesday
- Homemade minced beef pie
- Mac and cheese
- Creamed potatoes or jacket potato
- Garden peas and sweetcorn
- Llaeth y Llan yogurt pots
Wednesday
- Frikadellen
- Vegetable pasta bake
- Boiled potatoes or jacket potato or spaghetti hoops
- Sweetcorn, cucumber and beetroot salad
- Mini donuts
Thursday
- Roast turkey with homemade stuffing and gravy
- Boiled potatoes or jacket potato
- Carrots, broccoli and green beans
- Chocolate ice cream
Friday
- Breaded Birds Eye fish fingers
- Cheese wrap
- Chipped potatoes or jacket potato
- Baked beans or garden peas and mixed salad bowl
- Fruit jelly and cream swirl or fresh fruit salad
Available daily
- Baked beans or cheese
- Cheese and biscuits
- Dessert of the day
- Fresh fruit
- Fruit yogurt
- Jacket potatoes
- Milk and water
- Pasta
- Seasonal salads
- Wholemeal bread