Week 3 - Primary schools vegetarian menu

For reasons beyond our control, the menus may change at short notice. Please check for seasonal changes.

• Fishless fingers
• Mini waffles
• Baked beans, coleslaw and mixed salad bowl
• Homemade pear sponge and chocolate sauce

• Homemade veggie mince pie
• Mac and cheese
• Creamed potatoes or jacket potato
• Garden peas and sweetcorn
• Llaeth y Llan yogurt pots

• Vegan meatballs
• Vegetable pasta bake
• Boiled or jacket potato or spaghetti hoops
• Sweetcorn, cucumber and beetroot salad
• Mini donuts

• Quorn roast with homemade stuffing and vegetarian gravy
• Boiled potatoes or jacket potato
• Carrots, broccoli and green beans
• Chocolate ice cream

• Four cheese baguette pizza
• Cheese wrap
• Chipped potatoes or jacket potato
• Baked beans or garden peas and mixed salad bowl
• Vegetarian fruit jelly and cream swirl or fresh fruit salad

• Baked beans or cheese
• Cheese and biscuits
• Dessert of the day
• Fresh fruit
• Fruit yogurt
• Jacket potatoes
• Milk and water
• Pasta
• Seasonal salads
• Wholemeal bread