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Week 2 - Primary schools vegetarian menu

For reasons beyond our control, the menus may change at short notice. Please check for seasonal changes.

Please speak to our kitchen staff about your child’s requirements.

Spring menu 2025 April May June July September October
Week commencing (Monday) 28 19 16 7 8, 29 20

Monday

  • Vegetable nuggets
  • Sauté Potatoes or jacket potato
  • Baked beans or carrot sticks and beetroot
  • Homemade chocolate sponge and raspberry sauce

Tuesday

  • Oven baked vegetarian sausage with vegetarian gravy
  • Boiled or creamed potatoes or jacket potato
  • Broccoli, carrots and cauliflower florets
  • Fruit of the forest with strawberry ice cream

Wednesday

  • Homemade vegetarian bolognaise
  • Vegetarian chilli con carne
  • Pasta and garlic bread or rice
  • Peas, sweetcorn, pepper and carrot salad
  • Assorted muffins

Thursday

  • Quorn roast with homemade stuffing and vegetarian gravy
  • Boiled or creamed potatoes or jacket potato
  • Carrots, cabbage and peas
  • Llaeth y Llan yogurt pots

Friday

  • Fishless fingers
  • Cheese wrap
  • Chipped potatoes or jacket potato
  • Garden peas or baked beans and mixed salad bowl
  • Fruits jelly and cream swirl or fresh fruit salad

Available daily

  • Baked beans or cheese
  • Cheese and biscuits
  • Dessert of the day
  • Fresh fruit
  • Fruit yogurt
  • Jacket potatoes
  • Milk and water
  • Pasta
  • Seasonal salads
  • Wholemeal bread